Cattle

Consider Farming? Consider Chickens?

Farming for Beginners: How to Decide Between Livestock and Plants? Farming, it may seem complicated at first, but is in fact a simple process, the only question is it right for you. Some may think of farming as sitting back and watching over plants or livestock, but unless you can afford to pay people to work your land you will have to participate in the harvest and up keep. Now you may be thinking how you will be able to afford the land and provide other needed items that you are not producing. Well that is quite simple, while you may not be able to mass produce food like the large companies, you can produce more than your family needs to survive. With your extra food you can sell it at a farmers market or to friends. Now with all of the logistics out of the way an interesting topic looms: Will you farm livestock or fruits and vegetables? If your a vegetarian your answer is simple, you will grow fruits and vegetables, however if you are not you still have a difficult decision. While both livestock and fruits and vegetables can yield a profit - livestock can do this with less work for you. The kinds of livestock farming that you could participate in are raising them for sale or raising them and selling their meat and other products. Raising livestock for sale may be another solution for a person who does not want to consume animal products, but selling the meat and other products of the animals is potentially more profitable. The kinds of livestock that you could chose to farm are cattle, pigs, sheep, turkey, and chickens. Each of these animals have reasons both for and against farming them. The cattle can be butchered and milked, both of which could be sold. The sheep’s wool can be harvested as well as mutton. Chickens produce both eggs and meat. Pigs and turkeys however only produce meat. No matter what animal you choose to farm you need to be able to provide some basic necessities like a clean shelter, clean water, and nutritious feed. The shelter needs to be clean of mud and manure, as well as providing enough space for the livestock to be comfortable, this includes ventilation that does not create drafts and proper bedding material, which will need to be changed often to prevent sickness. The clean water is necessary as it helps regulate the body temperature of the animals, and clean [...]

By |2024-01-12T00:36:47+00:00March 4th, 2018|Farm, Animals, Chickens, Poultry|0 Comments

Raising Yaks, What you need to Know.

Raising Yaks: A Guide for Beginners Hello there. In this article, we will focus on raising yaks in USA. Although some prefer cattle over yaks, here we will try to let you know why yaks are also an option you might consider. In the USA, you can find yaks in 5 different colors: Black, Imperial, Trim Yak, Royal Yak and Golden Yak. From all of those, the Golden yaks are the rarest ones – they are only about 50 or so in the USA. Regardless what kind of yaks you are considering to raise, let’s see the benefits from it. Why Yaks? Well, most importantly – they are cheap to keep. These animals eat less than a cattle and the requite less handling that cattle. But also, they live longer than cattle do. Yaks are the type of animals that don’t need hormones, steroids, or antibiotic feed supplements for excellent health and growth. All they need is grass. They are quiet animals and they don’t need any special fencing. Talking about stuff you don’t need - you don’t need any special permit for raising yaks. Yaks are strong animals with ability to survive on very harsh environment and have a big reproducing rate. The Yak meat is in a limited supply, so it has a higher price that the regular beef. This is based on many factors, one of them being that yaks don’t get parasites or diseases. Yak meat is very low on cholesterol and fat, even lower than salmon and some other fish. Also, is much higher in protein than the rest of the meats. However, if you don’t want to raise them for slaughtering, they are other reasons as well: -Yak milk: Quality milk that is used for making butter and cheese. The raw Yak milk is often drank by kids and old people. - Rich fiber: Often compared with cashmere or camel for its quality and strength. Also, it’s in high demands and you can sell it for $4-5 per once (the rough one). Yaks can be used in crossbreeding with any other cattle breed. What you will get would be a strong cattle that is naturally cold-resist. Vaccines and diseases Although they don’t get sick very often (it’s actually very rare for this to happen), theoretically, they can get any decease that a cattle can. For this reason, they are treated same as cattle. Yaks can start receive vaccine after 3-4 months of age. Some of the vaccines that are standard are: [...]

By |2024-01-12T23:48:00+00:00April 16th, 2015|Yaks|0 Comments
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